delicious. Cookbooks

The best of our effortless-yet-impressive dishes are all here in this delicious. cookbook that’s guaranteed to become your kitchen bible. From starters and snacks that surpass others, mains they’ll be talking about well after the dinner party, and desserts that will be hard to forget (and resist), delicious. delivers recipes you’ll go back to, time and again. And with this collection, it’s even easier to look up your favourites.

Welcome

Brunch • If one thing in life is certain, Australians know how to do brunch. Follow our lead with this chapter full of sweet and savoury ideas, from wholesome fruit- and veg-filled bowls to more indulgent fare.

Short order • Quick and easy, these brunch bites have a touch of flair, ready to impress.

Light bites • This chapter puts in-season produce in the spotlight, with fresh and satisfying bites, bowls and slices to share.

Short order • These sweet and savoury sips and nibbles will hit the spot on a warm spring day.

Salad • Bowl food in spring means salads in abundance, and these recipes are brimming with the good stuff. From light and bright sides to heartier mains, you’re spoiled for choice with these vibrantly delicious recipes.

Soup • A generous bowl of soup or broth is welcome at any time of year, especially if you’re craving something nourishing. Dive into these recipes, starring flavours from around the globe.

Seafood • Spring sunshine calls for gorgeous seafood in all it’s forms. From delicate bites for entertaining to easy midweek mains, this chapter features a stellar line-up of hit after hit.

Short order • Prawns, oysters, mussels and more shine in these gorgeous dishes, ready to share.

Sweet • What do you fancy for dessert? Take your pick of these dreamy recipes, featuring classic and modern takes on everything from cookies and slices to cakes, puddings and ice cream.

Short order • From refreshing sorbet and zingy cocktails to creamy pudding, these easy recipes are hard to beat.

delicious. Cookbooks

SPRING COOKING